PASTA EXTRUDER - Siriomatic

pasta extruder siriomatic

CHARACTERISTICS


The ideal machine for restaurants, trattorias and shops.

  1. Practical and easy to use.
  2. Thermostat connected to the chamber of the electrical heating resistors.
  3. Produces any type of short and long pasta with pasta sheet regulation.
  4. Automatic cutting with a rotary blade.
  5. Equipped with Aisi 305 stainless steel mixer/mixer/kneader/extruder basin.
  6. Very sturdy and able to provide excellent performance.


TECHNICAL DATA


Hourly extrusion production: Kg./h 12


Dough basin capacity: Kg. 3


Die dimension: D. 74 mm.


Machine size: cm. 50x30x113


Machine weight: Kg. 60


Installed power (1-speed motor): kW. 0.75


Motor power (1 speed): HP. 0.75


Standard electrical connection: 400V 50Hz 3f


Electrical connection upon request: 230V 50Hz 1f


Electrical connection upon request: 230V 60Hz 1f



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