Sandorè manufactures machines for the production of pasta and pastry products. A history
spanning more than sixty years characterised by unity and passion for a sector in continuous
search for innovation. At Sandorè it is essential that each product reflects the needs and
uniqueness of the customer.
We know how important precision and quality are: each dough is the beginning of a work of art for us.
Each Sandorè machine can make any traditional food product from anywhere in the world with extreme precision: thanks to their versatility, Sandorè machines process doughs and fillings to make any food shape you desire.